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LET’S CONNECT.
I regularly offer interviews + expert commentary on nutrition for:
- Fertility & Preconception
- Pregnancy
- Gestational Diabetes
- Postpartum Recovery
- Breastfeeding
Looking to interview Lily? INQUIRE HERE
Formal speaking inquiry? GO HERE
Fun facts:
- Lily has been a guest on over 200 podcasts & is a frequent repeat guest
- Real Food for Pregnancy is the #1 best selling book on prenatal nutrition
- Lily’s books are used as course textbooks (or required reading) for numerous college-level courses, including the prenatal nutrition course at Bastyr’s midwifery program
- Real Food for Gestational Diabetes was central to the reform of the Czech Republic’s updated 2016 gestational diabetes guidelines (which no longer specify a minimum level of carbs)
SELECT INTERVIEWS
The Genius Life with Max Lugavere
The Natural State with Dr. Anthony Gustin
Real Food for Fertility | Behind the Scenes with Lily Nichols & Lisa Hendrickson-Jack
Real Food For Pregnancy | Optimizing Vegetarian & Vegan Diets For Pregnancy | Lily Nichols
The Impact of Under-Eating on Your Fertility & Your Cycles | Lily Nichols
Real Food for Gestational Diabetes | Pre-conception & Pregnancy Nutrition | Lily Nichols
Evidence Based Birth Podcast
The Spillover with Alex Clark
Robb Wolf’s Paleo Solution Podcast
Just the Good Stuff with Rachel Mansfield
Empowered Nutrition
Fertility Confidence
Expecting & Empowered
Host of Paleo Solution Podcast
GUEST POSTS, FEATURES & BOOK REVIEWS
Apartment Guide
13 Easy Weeknight Menu Ideas to Try at Home: Save Time and Eat Well
Evidence Based Birth (expert contributor)
Evidence on: Diagnosing Gestational Diabetes
Motherly
5 ways to manage nausea during pregnancy—naturally
Diabetes Daily
Book Review: Real Food for Gestational Diabetes
The Real Food Dietitians
Having A Baby Or Thinking About Getting Pregnant? Here’s 5 Reasons To Embrace Real Food Nutrition For Pregnancy.
Prevention
Gestational Diabetes Diet: Tips For Managing High Blood Sugar During Pregnancy
Diet Doctor
Can low carb or keto help with gestational diabetes?
Startup Pregnant
Top Ten Podcast Episodes of 2018: Pregnancy, Parenting, and Postpartum Health
Price-Pottenger Nutrition Foundation
Book Review: Real Food For Pregnancy: The Science and Wisdom of Optimal Prenatal Nutrition
Today’s Dietitian
Real Food for Pregnancy: The Science and Wisdom of Optimal Prenatal Nutrition
Media Kit
Lily Nichols is a Registered Dietitian/Nutritionist, Certified Diabetes Educator, researcher, and author with a passion for evidence-based nutrition. Drawing from the current scientific literature and the wisdom of traditional cultures, her work is known for being research-focused, thorough, and sensible. Lily’s clinical expertise and extensive background in prenatal nutrition have made her a highly sought after consultant and speaker in the field.
Her work in the field of gestational diabetes, which presents a revolutionary nutrient-dense, lower carb approach, has not only helped tens of thousands of women manage their gestational diabetes (most without the need for blood sugar-lowering medication), but has also influenced nutrition policies internationally. You can learn more about her approach in her bestselling book, Real Food for Gestational Diabetes (and online course of the same name).
Lily is also the author of Real Food for Pregnancy, which provides an evidence-based look at the gap between conventional prenatal nutrition guidelines and what’s optimal for mother and baby. With over 930 citations, this is the most comprehensive text on prenatal nutrition to date. Since its publication, it remains the #1 bestselling book on prenatal nutrition.
Lily’s third book, Real Food for Fertility (co-authored with Lisa Hendrickson-Jack), is a comprehensive resource on optimizing preconception nutrition — for both partners — to improve outcomes in fertility, pregnancy, and beyond.
In addition to her books, Lily is founder of the Institute for Prenatal Nutrition®, where she mentors other practitioners on perinatal nutrition, and is the co-founder of Women’s Health Nutrition Academy, which offers individual webinars on a variety of women’s health topics.
You can learn from Lily’s extensive library of articles on LilyNicholsRDN.com and her research briefs on Instagram.
Lily Nichols is a Registered Dietitian/Nutritionist, Certified Diabetes Educator, researcher, and author with a passion for evidence-based nutrition. Her work is known for being research-focused, thorough, and sensible. She is the founder of the Institute for Prenatal Nutrition®, co-founder of the Women’s Health Nutrition Academy, and the author of three books: Real Food for Fertility (co-authored with Lisa Hendrickson-Jack), Real Food for Pregnancy, and Real Food for Gestational Diabetes. Lily’s bestselling books have helped tens of thousands of mamas (and babies!), are used in university-level maternal nutrition and midwifery courses, and have even influenced prenatal nutrition policy internationally. She writes at https://lilynicholsrdn.com. When she steps away from writing, you can find her spending time with her husband and two children — most likely outside or in the kitchen.